Executive Chef Supervisor
1 month ago
This is an exciting opportunity to work for a leading contract caterer and contribute to the success of our business. As a key member of the team, you will be responsible for managing food production and ensuring a consistent high standard of hospitality offer.
Aramark provides world-class contract catering services to its extensive list of clients across the UK. We are committed to delivering exceptional food quality and service to our customers.
In return, you can expect:
- A competitive salary of £35,000 per annum
- 40 hours a week, mainly Monday - Friday with occasional weekends and night cover
- A company pension scheme
- Free meal on shift
- Free on-site parking
- MyStaff Shop discounts
- Generous annual leave, increasing in line with service and the ability to buy extra
- EAP in-house mental health champion
- Training and development opportunities
To be successful in this role, you will need:
- Experience operating as a chef and able to run a kitchen and manage a team
- Hands-on and reliable with a strong work ethic
- Possession of relevant culinary qualifications and certifications
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