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Executive Chef Coordinator
3 weeks ago
About the Role:
We are seeking a highly skilled and experienced Executive Chef Coordinator to join our client's team in Northampton. This is an exciting opportunity to work with a dynamic team in a fast-paced kitchen environment.
The successful candidate will be responsible for assisting in managing the food operation, working closely with the Head Chef and key stakeholders to deliver a consistent, compliant, and profitable department. Your role will be crucial in delivering a wide variety of meetings and events.
Responsibilities:
- Ensure consistency in the food offer throughout the hotel
- Participate in food ordering and stock rotation
- Minimize and monitor waste using internal systems
- Assist in managing financial budgets and targets
- Manage and develop team members for progression within the kitchen hierarchy
- Implement and inspire the team with current food trends and cooking techniques
- Train kitchen, F&B, and sales teams on current products and their delivery
Requirements:
- Excellent culinary skills
- Experience in a similar role
- Strong communication and leadership skills
- Ability to engage and motivate others
- Willingness to lead by example and inspire the kitchen team with guidance from the Head Chef
- Ability to maintain processes for efficient working
- NVQ Level 3 in professional cookery or equivalent
- Intermediate food hygiene certification
Benefits:
This role offers a competitive salary of £18 - £20.17 per hour, making it an attractive opportunity for experienced chefs looking to take their career to the next level. If you have a passion for culinary excellence and a track record of motivating kitchen teams, we want to hear from you.