Nursery Chef Professional
3 weeks ago
At Bright Horizons Family Solutions, we are seeking a skilled Nursery Chef Professional to join our team. As a key member of our culinary team, you will play a crucial role in preparing and presenting healthy meals for our young guests.
About the Role
This part-time position involves working 15 hours per week on Wednesdays, Thursdays, and Fridays at our Springfield Lodge nursery. You will be responsible for managing food stock levels, adhering to health and safety guidelines, and promoting healthy eating habits among our children.
We offer a competitive salary of £27,427 - £38,160 per annum PRO RATA (dependant on qualification/s and experience) and a range of benefits including discounted childcare, holiday entitlement, and access to a development programme.
Responsibilities
Your key responsibilities will include:
- Preparing and cooking nutritious meals for our children
- Managing food stock levels and ensuring minimal wastage
- Maintaining a clean and safe kitchen environment
- Liaising with the nursery team and parents to ensure dietary requirements are met
- Promoting healthy eating habits and nutrition education among our children
Requirements
To be successful in this role, you will need:
- Previous experience in a culinary role, preferably in a domestic or commercial setting
- A passion for nutrition and inspiring others to adopt healthy eating habits
- FDA Food Safety CIEH L2 or above certification (or equivalent)
- Sound knowledge of COSHH and managing different dietary requirements
- Excellent communication skills and ability to work under pressure
Join us as a Nursery Chef Professional and contribute to creating unforgettable experiences for our young guests.
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