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Executive Chef
2 months ago
We are seeking an experienced Chef de Partie to join our dynamic kitchen team at Bell Hotel, Stow. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our guests.
What We Offer- Access to our CDP - Sous Chef development programme and beyond
- Opportunities for career growth and professional development
- A competitive salary and benefits package
- A fun and supportive work environment
We are looking for a skilled and passionate Chef de Partie who is committed to delivering high-quality food and exceptional customer service. As a key member of our kitchen team, you will be responsible for:
- Championing excellent service through quality food
- Demonstrating a passion for delivering fantastic food every time
- Working closely with our Head Chef to design and deliver new dishes for our menus and daily specials
- Developing and maintaining effective controls with regard to both GP and labour
- Driving sales and delivering growth through engagement with both kitchen and front of house teams
If you are a motivated and experienced Chef de Partie looking for a new challenge, we would love to hear from you. Please submit your application, including your CV and a cover letter, to [insert contact information].