Executive Sous Chef
3 weeks ago
A talented and motivated Chef de partie is sought after by Diamond Chef Recruitment to join a prestigious kitchen team. The ideal candidate will have a strong background in high-end cuisine and a passion for working with fresh, seasonal ingredients.
Key Responsibilities:
* Collaborate with the Head Chef to create innovative and delicious dishes
* Work effectively in a fast-paced kitchen environment
* Maintain high standards of food quality and presentation
Requirements:
* 2 Rosette experience
* Pastry skills desired but not essential
* Passion for locally sourced seasonal ingredients
* Passionate about guest experience
What We Offer:
* Competitive salary
* Service charge benefits
About Us:
Diamond Chef Recruitment is a trusted recruiter for the hospitality industry, dedicated to finding the best talent for top kitchens.
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