Demi Chef de Partie

2 weeks ago

City of London, Greater London, United Kingdom Nobu Hotel London Shoreditch Full time
About Nobu Hotel London Shoreditch

We are a unique blend of Shoreditch's creative energy and Nobu's ethos of simple luxury. Our hotel offers an exciting opportunity for growth and development, alongside the chance to travel.

We are proud to be a Caterer Top 30 Best Place to Work in Hospitality 2024 organisation, celebrating diversity and committed to building an inclusive working environment for everyone.

The Role

We are seeking a Demi Chef de Partie to join our team, responsible for delivering exceptional service and making our guests feel at home in our Nobu bar and Restaurant.

Your key tasks will include:

  • Setting up the kitchen prior to opening
  • Preparing a particular kitchen station by bringing all food containers to that point in the line
  • Cooking a specific portion of each plated meal
  • Assisting with marinating, cutting and precooking foods
  • Cleaning the kitchen before closing
  • Cleaning and sanitising your area with warm water and soap
  • Wrapping unused items and storing them in proper areas at the end of a shift
  • Plating food creatively and maximising customer enjoyment
About You

We are looking for someone with:

  • Previous experience in a similar Lifestyle boutique hotel or destination fine dining restaurant
  • A genuine passion and creative flair
  • Willingness to learn and embrace the concept of Nobu
  • An eye for detail and understanding of what it takes to provide outstanding levels of guest service

If you pride yourself on working ethically, with integrity and have a passion for making things happen, please apply today.

All applicants must be eligible to live and work in the United Kingdom. Documented evidence of eligibility will be required.

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