Dessert Kitchen Coordinator

6 days ago


Richmond, Greater London, United Kingdom Ottolenghi Full time

Ottolenghi is a leading restaurant group known for its commitment to quality, creativity, and customer satisfaction. We are currently seeking an experienced Pastry Chef de Partie to join our Richmond team, where you will play a key role in delivering exceptional customer experiences and exceeding high standards in the culinary industry.

Your responsibilities will include:

  • Preparing and presenting high-quality pastries and desserts
  • Maintaining a clean and organized kitchen environment
  • Collaborating with colleagues to deliver outstanding service

We require:

  • Minimum 2 years' experience as a Pastry Chef de Partie
  • Excellent knowledge of pastry-making techniques and ingredients
  • Able to work effectively in a fast-paced kitchen environment

Salary: £38,000 - £48,000 per annum (dependent on experience)



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