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Executive Chef Assistant
2 months ago
We're seeking a talented Sous Chef to lead our kitchen team in Durham and contribute to our mission of delivering a magical Caribbean experience to our guests.
As a key member of our culinary team, you'll have the opportunity to develop your leadership and training skills, deputise in the absence of your Head Chef, and drive sales and customer satisfaction.
Our Sous Chefs enjoy a range of benefits, including a 4-day working week, access to wages before payday, and a uniform laundry service. You'll also be part of our Turtle Talent referral bonus scheme and have opportunities for fast progression and training.
At Turtle Bay, we're passionate about making people happy through food and drink. We're looking for someone who shares our values and is committed to delivering exceptional customer service and culinary excellence.
Key responsibilities will include:
- Leading by example and inspiring our kitchen team to deliver high-quality dishes
- Developing and implementing menu ideas and specials
- Managing kitchen inventory and ordering
- Deputising for the Head Chef in their absence
- Driving sales and customer satisfaction through excellent service and menu knowledge
We're an equal opportunities employer and welcome applications from candidates who share our passion for delivering exceptional customer experiences.
Find out more about our company culture and values at Turtle Bay Careers.
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