Executive Chef Manager
4 weeks ago
Lead Our Kitchen Team
About Deep Blue Restaurants
Our Story
Established in 2003, Deep Blue Restaurants has grown to become the largest fish and chips provider in the UK. We pride ourselves on serving high-quality food and delivering exceptional customer experiences.
Our Culture
We're passionate about food, and we're looking for like-minded individuals to join our team. As a Kitchen Manager, you'll be part of a dedicated and hardworking team that's committed to delivering great food and customer service every day.
Key Responsibilities
- Manage a busy kitchen environment, ensuring efficient food preparation and delivery
- Oversee health and safety, stock management, and food preparation
- Lead and motivate a team of kitchen staff, providing ongoing training and development opportunities
What We Offer
- Competitive salary and bonus scheme
- Ongoing training and career development opportunities
- Cycle Scheme and PC World/Currys Tech Scheme – salary sacrifice
- Retailer Discounts
- Discounted Gym Membership
- Discounted Days Out
- Paid Birthday day off
- Free Meal when on Shift & discounts on staff food
- Wagestream
Requirements
- Experience of managing teams and a busy kitchen environment
- Strong health and safety, stock management, and food preparation skills
- Ability to lead and motivate a team, providing ongoing training and development opportunities
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