Culinary Professional

2 weeks ago


Birmingham, Birmingham, United Kingdom Network Catering (059) Full time
Culinary Opportunities with Network Catering (059)

We are seeking skilled Chefs/Cooks to join our team in the Birmingham area. As a Culinary Professional, you will provide relief cover to various schools, colleges, universities, and residential homes across the West Midlands.

We have the following roles available:

Stirchley: Working on a weekly rota, 5/7, 8am – 5pm
Longbridge: Ad Hoc days, 9am – 3.30pm
Newtown: Weekly Rota, 3/7, 9am – 3pm
Erdington: Ad Hoc, 8am – 5pm
Digbeth: Monday – Friday, 7am – 4pm
Edgbaston: 2-week booking, 7am – 3pm / 1.30 – 9pm
Kings Heath: Monday – Friday, 7am-3pm

Chef/Cook Benefits

Daytime hours
Consistent and ongoing bookings
Excellent work-life balance
Monday to Friday shift patterns
Competitive and Weekly pay

Chef/Cook Requirements

Must hold an Enhanced DBS, or be willing to undergo the process
Hold a current Food Hygiene and allergen certificate, or be willing to undergo training
Able to work in a professional manner and as part of a team
Strong understanding and working knowledge of dietary requirements

Along with these positions, we have other roles becoming available. If you are looking for your next full-time role or extra work on days off, please get in touch to see how we can work together.

Please send your CV to Edi. Santos or call 01216326661

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