Executive Chef

1 month ago


Hook, Greater London, United Kingdom Blue Arrow Full time
Job Title: Chef de Partie

Location: Hook (must drive)

Sector: Hotel

Salary / hours: £30k a year (45 hours a week 5/7 days with any overtime paid at an hourly rate)

Nestled within 35 acres of idyllic parkland, our client's hotel offers a tranquil retreat for guests. With a focus on season fresh food and passionate chefs, they are seeking a culinary expert to join their team.

The ideal candidate will have previous fresh food experience, a passion for flavour combinations, and knowledge of health and safety, food safety, allergens, and proper kitchen practice. They will be able to create new dishes from scratch, understand how flavours interact, and maintain high-quality food standards.

Key Responsibilities:

  • Prepare and cook fresh food to a high standard
  • Develop and implement new menu ideas
  • Maintain a clean and safe kitchen environment
  • Work effectively in a small team to ensure exceptional service
  • Manage kitchen inventory and control costs

What We Offer:

  • Discounted food onsite
  • Employee discount
  • Free parking
  • Health & wellbeing programme
  • Life insurance

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.


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