Culinary Enthusiast Wanted

2 weeks ago


Tarporley, United Kingdom Brunning & Price Limited Full time

About the Role

We are seeking a talented Chef de Partie to join our passionate team at The Morris Dancer in Kelsall. As a key member of our kitchen team, you will be responsible for supporting our sous chefs and head chef in delivering exceptional culinary experiences to our customers.

Your Key Responsibilities

  • Prepare and cook a variety of dishes to a high standard, using fresh ingredients and adhering to our menu specifications.
  • Work effectively as part of a team to ensure seamless service delivery, maintaining a clean and organized kitchen environment.
  • Support the development of new menu items and culinary initiatives, contributing to the growth and success of our business.
  • Participate in ongoing training and development programs to enhance your skills and knowledge, ensuring you remain up-to-date with industry trends and best practices.

What We Offer

  • A competitive salary, up to £30,000, plus tronc (card tips paid into your bank).
  • Paid overtime, ensuring you are fairly rewarded for your hard work.
  • Great cash tips, reflecting your excellent service and dedication to our customers.
  • Free meals on shift, allowing you to enjoy our menu offerings and relax with your colleagues.
  • 30% discount for you, your friends, and family across B&P and our group, including wagamama.
  • A NEST pension, helping you plan for your future and secure your financial well-being.
  • Perks on Tap, offering discounts on everyday purchases and more, saving you money and enhancing your lifestyle.
  • A cycle to work scheme, promoting a healthy work-life balance and reducing your carbon footprint.
  • A £1,000 referral bonus for introducing new Managers or Chefs to the company, rewarding your network and teamwork.

Your Wellbeing – It’s Important to Us

  • A free 24-hour confidential legal and information helpline for you and your family, providing support and guidance when needed.
  • Bespoke wellbeing support, offering free counselling for all crew, promoting mental health and emotional well-being.
  • Discounted gym membership, encouraging a healthy lifestyle and regular exercise.
  • Plenty of social get-togethers, fostering a sense of community and camaraderie within our team.
  • A recognition platform with regular thank-yous, acknowledging your hard work and contributions to our success.

We Want You to Grow with Us

  • Superb internal and external development programs, supporting your progress and career advancement.
  • Earn while you learn, partnering with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops.
  • We encourage movement between our pubs, offering opportunities for long-term career growth and development within B&P.

About You...

You may have experience in catering as a chef, line cook, breakfast chef, section chef, or chef de partie in a restaurant, gastro pub, or the wider hospitality sector. As our chef de partie, you will be working across all areas of the kitchen, supporting our sous chefs and head chef. If you are passionate about fresh food cookery, you are likely to be our kind of person, and we would love to hear from you.


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