Sous Chef Position

3 weeks ago


Scotland, United Kingdom Xpress Recruitment Full time

We are seeking a highly skilled Sous Chef to join our team in the Scottish Highlands. This exciting opportunity offers a highly competitive salary, estimated at £50,000 - £65,000 per annum.

As a key member of the kitchen team, you will be responsible for supporting the Executive Chef and contributing to the delivery of exceptional food quality. If you have a passion for cooking and a desire to work in a dynamic environment, we encourage you to apply.

Job Description:

  • Supporting the Executive Chef in menu planning and preparation
  • Leading a team of cooks to achieve service excellence
  • Maintaining a clean and organized kitchen environment

Responsibilities:

  • Assisting with menu planning and recipe development
  • Coordinating kitchen operations to ensure efficient service delivery
  • Providing guidance and training to junior staff members

Requirements:

  • 2-3 years of experience in a similar role
  • Strong culinary skills and leadership abilities
  • Excellent communication and teamwork skills

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