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Executive Chef Assistant

2 months ago

Tinsley Green, United Kingdom Shark Club LTD Full time

We are seeking a highly skilled and experienced Sous Chef to join our team at Shark Club LTD. As a key member of our culinary team, you will be responsible for leading from the front and upholding impeccable standards in our four-star venue.

Key Responsibilities:

  • Executing all food contracts to ensure a high level of quality product and service to our guests.
  • Reporting to the F&B Head Chef and working closely with the culinary team to achieve exceptional results.
  • Developing and implementing new menu ideas and concepts to drive business growth and customer satisfaction.
  • Maintaining a clean and organized kitchen environment, adhering to health and safety standards.
  • Collaborating with the sales team to develop and execute sales strategies and promotions.

Requirements:

  • Proven experience as a Sous Chef in a high-volume kitchen environment.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Excellent culinary skills, with a passion for innovation and creativity.
  • Ability to work under pressure and maintain a calm and composed demeanor in a fast-paced environment.
  • Knowledge of food safety and health and safety regulations.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Access to ongoing training and education programs.