Food Service Operations Manager
1 month ago
We are seeking a seasoned Catering Excellence Lead to oversee our catering and service operations for a major High Street brand. As part of the Compass Group UK & Ireland team, you will be responsible for ensuring our kitchens and service counters run smoothly and delivering exceptional food experiences.
The ideal candidate will have a minimum of two years of catering experience, with a proven track record of managing teams in a similar role. A strong understanding of kitchen operations, financial management, and customer service principles is essential.
This full-time position offers competitive pay, great perks, and opportunities for learning and development. Our team members enjoy working together to feed people, fuel progress, and forge connections in around 6,000 venues across the UK.
Salary: £40,000 - £55,000 per annum
- Preparing high-quality food to meet customer expectations
- Supervising culinary and catering teams to ensure seamless service delivery
- Overseeing inventory management, budget control, and implementing action plans
- Collaborating with line managers to monitor KPIs and targets
- Maintaining a positive brand image and representing Compass Group UK & Ireland
- Liaising between customers and our teams to exceed expectations
- Supporting team development, leading from the front to enable staff excellence
- Implementing and reviewing Health & Safety standards to ensure compliance
To succeed in this role, you should possess excellent communication and organisational skills, along with brilliant financial acumen. If you're an ambitious and motivated individual looking to upskill and grow your career, we encourage you to apply.
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