Executive Chef
13 hours ago
La Mme Group is seeking an experienced Sous Chef to join our culinary team in London. As a key member of the kitchen staff, you will support the Head Chef in food preparation and oversee kitchen operations.
Job OverviewThis role offers an exciting opportunity for a skilled individual with a passion for culinary excellence. You will assist in creating and preparing high-quality dishes, supervise kitchen staff, and ensure compliance with food safety standards.
Duties- Assist the Head Chef in food preparation and menu planning
- Supervise kitchen staff and coordinate food production activities
- Maintain kitchen cleanliness and organization
- Support inventory management and ordering supplies
- Experience in a hospitality or restaurant environment
- Strong team management skills
- Proficient in various cooking techniques
- Knowledge of culinary principles and practices
The estimated salary for this position is £45,000 - £55,000 per annum, depending on experience. If you are passionate about delivering exceptional dining experiences, please apply today.
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