Executive Kitchen Supervisor

3 days ago


Ipswich, Suffolk, United Kingdom CV-Library Full time
Job Description:

As a Junior Sous Chef, you will be responsible for training and mentoring junior members of the brigade, while also taking control of the kitchen in the absence of the Head Chef. You will have a passion for fresh food and be creative in your approach to menu planning and food presentation.

You must have proven previous experience as a Junior Sous Chef or Sous Chef in a similar establishment, with a strong understanding of stock control, rotas, and menu completion.



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