Chef de Partie Telford
2 weeks ago
Blue Arrow is seeking a skilled Chef de Partie to join our team in Telford. As a key member of our culinary team, you will be responsible for preparing and cooking dishes to a high standard, working closely with our sous and head chefs to ensure seamless service.
Key Responsibilities:- Prepare and cook dishes to a high standard, adhering to all food and health and safety guidelines.
- Work collaboratively with the kitchen team to ensure efficient service and high-quality food.
- Clean and maintain a clean kitchen environment, adhering to our 'clean as you go' policy.
- Complete all necessary paperwork and due diligence, ensuring compliance with company policies and procedures.
- Work and run your own section, ensuring smooth food service and high customer satisfaction.
- Previous experience as a chef, with a minimum of senior chef de partie level.
- Flexibility in rotas, with the ability to pick up extra shifts as needed.
- Excellent communication and teamwork skills, with the ability to work under pressure.
- Level 2 food hygiene certificate (ideally held, but not essential as we can provide training).
- Passion for food and a commitment to delivering high-quality dishes.
- Able to work in a fast-paced environment, with a focus on customer satisfaction.
At Blue Arrow, we offer a range of benefits and opportunities to our chefs, including:
- Competitive pay rates and weekly pay.
- A dedicated consultant to support your career development.
- The chance to gain more hours and experience, with opportunities for permanent roles.
- A company pension scheme and other benefits.
We are proud to be a Disability Confident Employer, committed to helping find great work opportunities for great people.
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