Culinary Team Lead
1 month ago
We are seeking a highly skilled Culinary Team Lead to join our team at Restaurant Associates. This is an exciting opportunity for a motivated and experienced professional to support the Head Chef in daily kitchen operations, assist in menu planning, and lead the kitchen team to deliver excellent service.
Job DescriptionSalary: $65,000 - $80,000 per year
The successful candidate will have a strong background in culinary arts, with experience in managing kitchen teams, planning menus, and ensuring high-quality food standards are met. They will be responsible for leading the kitchen team, supporting the Head Chef, and contributing to the success of our restaurant.
Required Skills and Qualifications:
- Proven experience as a sous chef or senior kitchen manager
- Strong leadership and communication skills
- Ability to work under pressure and manage multiple tasks
- Degree in culinary arts or related field
Benefits:
- Competitive salary
- Opportunities for career growth and development
- A dynamic and supportive work environment
- Great work-life balance
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