Amazon Culinary Expert
3 weeks ago
Job Title: Head of Kitchen Operations
We are working with a well-known recruitment agency, Nicholas Jon Recruitment, to find an experienced head chef for their clients. This is a fantastic opportunity to join a reputable company in the hospitality industry and take on a challenging role as head of kitchen operations.
About the Role:
The successful candidate will be responsible for managing kitchen operations and staff, creating menus, maintaining high standards of food quality and hygiene, and controlling food costs and inventory.
Responsibilities:
- Manage and motivate a team of chefs and kitchen staff.
- Create innovative menus that showcase culinary excellence.
- Ensure strict adherence to health and safety regulations.
- Maintain accurate records of food costs and inventory levels.
Requirements:
- Proven experience as a head chef or in a similar leadership role.
- Strong leadership skills and ability to motivate a team.
- Passion for culinary innovation and excellence.
Working Environment:
This is a fast-paced kitchen environment where attention to detail and ability to multitask are essential. The ideal candidate will be able to work under pressure and maintain a calm demeanor in a busy kitchen.
Salary: £45,000 per annum (dependent on experience).
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