Executive Kitchen Assistant
20 hours ago
We are currently looking for an ambitious and talented Chef De Partie to join our client's kitchen team in the stunning Cotswolds region. As part of this dynamic team, you will work closely with the Head and Sous Chef to maintain the highest standards across all sections of the kitchen.
About the Job
This is a fantastic opportunity for a highly skilled and experienced chef to take on a new challenge and progress their culinary career. You will be responsible for preparing and cooking dishes to a high standard, using fresh and locally sourced ingredients whenever possible.
The ideal candidate will have a minimum of 2-3 years' experience as a Chef De Partie in a similar establishment, with a proven track record of delivering high-quality dishes and maintaining a clean and organized workspace.
Responsibilities:
- Collaborate with the Head and Sous Chef to manage the kitchen team and ensure that all meals meet the highest standards.
- Prepare and cook dishes to a high standard, using seasonal ingredients and creative presentation techniques.
- Maintain a clean and organized workspace, adhering to health and safety regulations at all times.
Benefits:
We offer a comprehensive benefits package, including pension scheme, life insurance, and generous annual leave entitlement.
A competitive salary of £25,000 - £35,000 per annum, dependent on experience, reflects the importance we place on attracting and retaining top talent.
We are committed to providing our staff with ongoing training and development opportunities, ensuring that they remain up-to-date with the latest culinary trends and techniques.
Estimated Salary: £31,000
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