Head Kitchen Professional

3 days ago


Camberley, Surrey, United Kingdom Kingfisher on the Quay Full time
Job Description

As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food products that meet our company's standards.

Responsibilities
  1. Prepare and cook meals to order, ensuring prompt service and maintaining a high level of quality.
  2. Support the Head Chef in managing kitchen operations, including stock control, ordering, and inventory management.
  3. Collaborate with other kitchen staff to achieve smooth service delivery and maintain a clean and organized workspace.
  4. Participate in ongoing training and professional development to enhance your culinary skills and knowledge.
  5. Adhere to health and safety guidelines and protocols, promoting a safe working environment for all employees.

Your experience in a busy kitchen environment will enable you to make a valuable contribution to our team, providing exceptional customer satisfaction and contributing to the success of Kingfisher on the Quay.

The estimated annual salary for this position is £40,000 - £50,000, reflecting your expertise and commitment to excellence.



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