Head Chef and Food Innovation Lead

18 hours ago


Redhill, Surrey, United Kingdom Compass UK & Ireland Full time

Company Overview: As a market-leading food service company in the UK, Compass UK & Ireland prides itself on delivering exceptional dining experiences that exceed our clients' expectations.

About the Role: We're currently recruiting a skilled Chef to join our team on a full-time basis, contracted to 40 hours per week. In this role, you will be responsible for preparing and serving high-quality food that delights our clients and customers.

Job Summary: This position involves creating menus, managing kitchen operations, and working collaboratively with colleagues to ensure seamless execution. You will contribute to the development of innovative dishes that meet our clients' needs and preferences.

Key Responsibilities:

  • Design and implement new menu concepts that reflect our company's values and client feedback.
  • Ensure the highest standards of food quality, presentation, and safety throughout all areas of food service.
  • Collaborate with kitchen staff to achieve efficient food preparation and timely service.
  • Conduct regular quality control checks to maintain consistency and excellence in food service.

Requirements:

  • Degree in Culinary Arts or equivalent experience.
  • Proven track record in menu development, kitchen management, and team leadership.
  • Exceptional communication and interpersonal skills.
  • Ability to work effectively under pressure and maintain composure in fast-paced environments.

Benefits: We offer a competitive salary, comprehensive benefits package, and opportunities for career advancement and professional growth.

Salary Range: £42,000 - £52,000 per annum (dependent on experience).



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