Executive Chef Mentor
4 weeks ago
Whether you're a seasoned professional or looking to transition into a new role, this opportunity at Lifetime is designed to help you make a meaningful impact in the hospitality sector.
What will you be doing?
As a key player in developing the professionals of the future, you'll work closely with learners at their place of work, delivering the apprenticeship standard and providing the support, guidance, and motivation they need to succeed.
With a focus on rebuilding the sector impacted by Brexit and Covid, you'll have the opportunity to make a real difference while enjoying a better work-life balance.
What will you bring to the role?
As well as recent or up-to-date experience gained in the kitchen, you'll also have:
- Extensive, relevant vocational experience of both Front of House and Back of House within a management role.
- Experience of preparing, cooking, and finishing a substantial range of fresh and seasonal dishes.
- NVQ level 2 or 3 in professional cookery.
- Experience of working in high-demand environments, to targets and tight deadlines.
- GCSEs English and Maths (C or above or key skills equivalent).
What is in it for you?
In return for applying your skills and experience to drive real change across your industry, you'll enjoy a package of benefits designed to reward your hard work and realise your professional potential:
- Full training designed for you.
- Structured support to achieve a teaching/assessor qualification.
- Protected and comprehensive CPD time.
You'll also work flexibly, from home and out in the field, giving you the opportunity to fully support learners while enjoying a good work-life balance.
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