Experienced Chef Required
2 days ago
We are seeking a skilled and enthusiastic Chef de Partie to join our team in Southampton.
This is an excellent opportunity for individuals with a passion for cooking and a commitment to providing exceptional customer service.
About the Role
The successful candidate will be responsible for preparing and presenting high-quality dishes, working collaboratively with the kitchen team, and maintaining a clean and organized workspace.
Key Responsibilities:
- Prepare and present dishes to a high standard
- Work collaboratively with the kitchen team
- Maintain a clean and organized workspace
- Contribute to menu development and implementation
Requirements
To be considered for this role, you must have:
- At least 2 years of experience as a Chef de Partie or equivalent
- Excellent cooking skills and attention to detail
- Able to work under pressure and meet deadlines
- Excellent communication and teamwork skills
Benefits and Salary
We offer a competitive salary range of £25,000-£35,000 per annum, depending on experience, plus additional benefits including:
- Weekly pay – every Friday
- Tronc tips
- Industry-leading kitchen training
- Fast progression opportunities
About Us
Turtle Bay is a Caribbean-inspired restaurant chain that prides itself on delivering an authentic dining experience. We celebrate individuality and diversity, and we're committed to creating a welcoming and inclusive environment for our guests and team members.
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