Executive Chef
3 weeks ago
At Merlin's Cave, we're passionate about delivering exceptional dining experiences. As a Chef de Partie, you'll play a vital role in our kitchen team, working closely with our Head Chef to create innovative dishes that delight our customers.
What We Offer- Access to our CDP - Sous Chef development programme, designed to help you grow and succeed in your career.
- Opportunities to develop your skills through our Apprenticeship Scheme, gaining a nationally recognised qualification while you work.
- Participation in our Culinary Masterclasses, where you'll learn from industry experts and refine your culinary skills.
- A 20% discount on all food and drinks in our Young's Pubs and Hotels.
- Free meals while on shift.
- Weekly pay and a Sharesave Scheme to help you save for the future.
- A Company Pension Scheme to ensure your financial security.
- 28 days' holiday per year, so you can relax and recharge.
We're seeking an experienced Chef de Partie or an exceptional Commis Chef looking for their next challenge. As a passionate and creative individual, you'll thrive in our fast-paced kitchen environment, delivering exceptional food quality and service.
- Proven experience in championing excellent service through quality food.
- A passion for delivering fantastic food every time, with a focus on quality and presentation.
- Hands-on experience as a Chef de Partie or Kitchen Supervisor, with a willingness to learn and adapt.
- Excellent communication skills and a proactive approach to driving sales and growth.
- Ability to work closely with our Head Chef to design and deliver new dishes for our menus and daily specials.
- Strong planning and organisational skills, ensuring effective controls on GP and labour.
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