Executive Culinary Specialist

3 weeks ago


Chilworth Science Park, United Kingdom DoubleTree by Hilton Southampton Full time

We are seeking a highly skilled and experienced Chef De Partie to join our team at DoubleTree by Hilton Southampton.

The successful candidate will be responsible for preparing and cooking a wide variety of dishes to the highest standards, while maintaining a clean and organized kitchen environment.

This is a permanent, full-time role working 40 hours per week. The salary for this position is estimated to be around £35,000-£45,000 per annum, depending on experience.

About the Role:

We offer a competitive salary and a range of benefits, including:

  • A generous referral scheme, with cash incentives up to £1000 when you refer a friend to join our team.

Requirements:

To be successful in this role, you will need:

  • Proven experience in a similar culinary role.
  • Excellent cooking skills and knowledge of food safety and hygiene practices.
  • Ability to work well under pressure and as part of a team.

What We Offer:

In addition to a competitive salary and benefits package, we also offer:

  • Ongoing training and development opportunities.
  • A supportive and collaborative team environment.


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