Executive Culinary Lead

1 day ago


London, Greater London, United Kingdom Sushisamba Full time

Company Overview:

SushiSamba is a renowned culinary destination that combines the flavors of Japan, Brazil, and Peru. As a Senior Chef de Partie, you will be part of our vibrant kitchen brigade.

Your Role:

We are seeking an experienced culinary professional to oversee the preparation and presentation of our dishes. Your primary responsibility will be to manage the kitchen's day-to-day operations, ensuring exceptional quality and efficiency.

Key Responsibilities:

  • Oversee menu planning, inventory management, and food preparation
  • Maintain high standards of hygiene, safety, and quality control
  • Lead and motivate kitchen staff to achieve their best performance
  • Collaborate with other departments to ensure seamless service delivery

Salary and Benefits:

We offer a competitive salary range of £45,000 - £60,000 per annum, depending on experience. In addition, you will receive a comprehensive benefits package, including health insurance, pension scheme, and opportunities for career growth.

Requirements:

  • 5+ years of experience in a senior culinary role
  • Proven track record of leadership and team management
  • Excellent communication and problem-solving skills
  • Degree in Culinary Arts or related field (desirable)


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