Culinary Specialist
14 hours ago
Job Description
We are seeking a skilled Culinary Specialist to join our NHS catering team at Bristol Industrial. As a Culinary Specialist, you will be responsible for preparing and serving high-quality meals that meet the diverse dietary needs of our patients and staff.
About the Role:
In this role, you will work in a fast-paced environment to ensure our catering service runs smoothly and efficiently while maintaining the highest standards of food safety and hygiene.
Responsibilities:
- Cater for special diets, including allergens and cultural or religious preferences.
- Assist in menu planning and input ideas for seasonal and nutritious meal options.
- Maintain strict compliance with food safety and hygiene regulations.
- Manage stock levels, including monitoring deliveries and proper storage of ingredients.
- Work collaboratively with the catering team to ensure smooth operations during busy periods.
Requirements and Qualifications:
- Previous experience as a chef or in a similar catering role is essential.
- NVQ Level 2 in Professional Cookery or equivalent qualification is desirable.
- Knowledge of food safety standards and hygiene practices is required.
- Flexibility to work shifts, including weekends on a rota basis (1 in 3 or 2 in 3), is necessary.
Benefits:
- A competitive pay rate of £22,836.40 per annum based on 37.5 hours per week.
- Opportunities for training and development within the NHS.
- Membership of the NHS Pension Scheme.
- Access to NHS employee benefits, including discounts and wellbeing initiatives.
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