Executive Kitchen Manager

3 weeks ago


Lancaster, United Kingdom JW Lees Full time

Estimated Salary: £45,000 - £55,000 per annum

About the Job

We are looking for an exceptional Sous Chef to join our dynamic kitchen team at JW Lees. As a key member of the team, you will be responsible for providing guidance to junior kitchen staff members, ensuring that high standards and attention to detail are maintained, and working towards achieving and maintaining 5* Scores on the doors.

Key Responsibilities
  1. Provide guidance and mentorship to junior kitchen staff members, helping them to develop their skills and confidence.
  2. Work closely with the Head Chef to ensure that high standards and attention to detail are maintained, delivering exceptional quality and presentation.
  3. Contribute to menu development, suggesting new ideas and concepts to enhance the dining experience.
  4. Collaborate with the kitchen team to achieve and maintain 5* Scores on the doors, demonstrating commitment to excellence.
Our Benefits

We offer a comprehensive package of benefits, including:

  • Annual profit share, ensuring you share in the success of the company.
  • 30% discount on food and drink across our pubs and inns for you and friends and family.
  • 50% off food when on shift.
  • Discounted stays in our hotels and inns.
  • A fair share of tips.
  • Wellbeing support with our Employee Assistant Programme.
  • Great opportunities to grow in your role and progress your career.
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts.
About JW Lees

JW Lees is a proud, family-owned business with a rich history spanning nearly 200 years. We are passionate about great beer, fantastic food, and memorable experiences. Our six values – Proud, Savvy, Honest, Passionate, Personal, and Together – guide everything we do. We put people at the heart of our business, always doing the right thing and always sticking together.


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