Executive Chef
4 weeks ago
Role Overview
As an Executive Chef at Duck & Waffle, you will be responsible for the preparation of all food items at the station according to specifications and preset time limits. You will oversee the delivery of all foods within preset time standards and assist with cleaning, sanitation, and organization of the kitchen, coolers, and all storage areas.
Your Key Responsibilities
- Preparation of all food items at the station according to specifications and preset time limits
- Coordination of the delivery of all foods within preset time standards
- Assistance with cleaning, sanitation, and organization of the kitchen, coolers, and all storage areas
About Us
Duck & Waffle is a vibrant restaurant serving a playful take on traditional British cuisine with broad European influences, emphasizing local, rustic, seasonal, and sustainable ingredients. Our dishes are designed for sampling and sharing, and we offer an iconoclastic cocktail experience in a welcoming atmosphere that is open 24/7.
About the Role
We are looking for a skilled and ambitious Executive Chef to join our team. As a member of our culinary team, you will have the opportunity to work with a talented group of professionals and contribute to the success of our restaurant. If you are a passionate and driven individual who is eager to learn and grow, we encourage you to apply for this exciting opportunity.
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