Culinary Team Member

19 hours ago


Solihull, United Kingdom Evolve Hospitality Full time
Career Opportunity

We are seeking a skilled Culinary Team Member to join our team at a renowned pub in Lapworth. As part of our culinary team, you will be responsible for the service of our a la carte menu.

This role is focused on mise-en-place and management of a section under the direction of the Head Chef and Sous. Our food is produced fresh on site daily, with a focus on quality and outstanding hospitality.

With multiple establishments within our portfolio, there is a great opportunity for career progression within the company. Staff will work 48 hours plus 2.5 days off per week, with rotas published 2-3 weeks in advance to ensure a good work-life balance.

We require at least 2 years minimum experience at Commis or CDP level, along with a willingness to grow and develop culinary organizational skills. Proficiency in the English language and up-to-date Food Hygiene and Allergen training are also essential.

Preferred qualifications include NVQ level 2 Diploma training in the culinary field or higher. We offer a competitive salary of £25,000 - £30,000 per annum, making us one of the highest paying companies in the industry.


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