Senior Chef Manager
2 days ago
Do you want a job that is never dull in a bustling environment with guaranteed career progression? As an Ivy Asia Sous Chef, you will need:
- Passion, personal drive, and a can-do attitude.
- A solid background in Asian cuisine in an established organization, proven track record of success, and attention to detail.
- Be able to deliver dishes that hit The Ivy Asia standards, dishes that you can be proud of.
In this role, you will have the opportunity to work alongside and learn from the best culinary talent in the industry in a diverse, high-energy, and professional restaurant environment.
Benefits & Rewards- 50% staff discount for you and up to 3 friends when you dine in our restaurants.
- Celebrate career anniversaries with a gift voucher to dine in our restaurants.
- Career Development and Training, including Apprenticeships.
- Free food and drinks to the same standard that we serve our guests when you are working.
- Extra holiday allowance for length of service, up to 5 extra days after 5 years.
- You can take your Birthday as a day off - Guaranteed.
- Cycle to Work Scheme.
- Access to discounts on 100s of retailers, health, entertainment, travel & more.
Our shared CARING values help create an environment where we are happy, engaged, and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.
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