Head Chef of Luxury Scottish Hotel
4 weeks ago
We are seeking an ambitious and talented Chef de Partie to join our luxury hotel in the breathtaking North West Highland, Scotland.
This is a fantastic opportunity for someone looking to advance their career in a prestigious 3AA Rosette environment. Our hotel offers a unique blend of traditional Scottish hospitality and modern culinary excellence.
The successful candidate will have excellent cooking skills, be able to work well under pressure, and have a passion for delivering exceptional dining experiences. In return, we offer a competitive salary of £38,000 - £45,000 per annum, depending on experience, plus a range of benefits including live-in accommodation and opportunities for professional development.
Responsibilities include:
- Assisting the Senior Sous Chef with menu planning and preparation
- Maintaining high standards of kitchen cleanliness and organization
- Working closely with other chefs to deliver flawless service
We are looking for someone who is passionate about food, has excellent communication skills, and is able to work effectively as part of a team. If you are a motivated and ambitious chef looking to take your career to the next level, we would love to hear from you.
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