Senior Culinary Professional

3 weeks ago


Wolverhampton, Wolverhampton, United Kingdom Brellis Recruitment Full time
About the Position

We are looking for a seasoned Kitchen Operations Manager to lead our culinary team at Brellis Recruitment's training ground. As the key decision-maker in the kitchen, you will oversee the preparation and presentation of meals for our athletes, adhering to the highest standards of quality, safety, and hygiene.

Responsibilities
  • Develop and implement menus that cater to our athletes' diverse dietary needs.
  • Schedule and supervise kitchen staff to ensure efficient operations.
  • Maintain accurate inventory records and manage kitchen supplies.
Requirements
  • Proven experience as a Kitchen Operations Manager or Head Chef.
  • Degree in culinary arts, hospitality management, or a related field.
  • Strong organizational and problem-solving skills.
Benefits
  • An estimated annual salary of £40,000 - £55,000, based on your expertise and experience.
  • A comprehensive benefits package, including health insurance, a retirement plan, and paid time off.
  • The opportunity to work with a dynamic team and contribute to the success of Brellis Recruitment.


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