Executive Pastry Confectioner

3 weeks ago


Oxford, Oxfordshire, United Kingdom Mirus Wales Full time
About the Role

We are seeking a highly skilled Pastry Chef to join our team at Mirus Wales' rooftop restaurant in the Ashmolean Museum.

This is a full-time, permanent position requiring the successful candidate to work 5 days per week, including weekends, from 9am-3pm.

About the Job
  • Baking a diverse selection of fresh cakes, pastries, and desserts daily.
  • Food preparation, stock rotation, and food labelling to maintain high standards of quality and safety.
  • Collaborating with the Head Chef to create innovative recipes for the restaurant and event menus.
Benefits

Mirus Wales offers a competitive salary of £35,000 per annum, as well as:

  • Free lunch on shift.
  • Endless tea and coffee on shift.
  • 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too.
  • Lifetime Assurance.
  • Opportunity to develop and further your career within a fast-growing and exciting company with a prestigious list of clients.
  • Employee discounts at several retailers (via Hapi app) & fitness providers.
  • Access to our Employee Assistance Programme & our trained Mental Health First Aiders.

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