Executive Pastry Confectioner
3 weeks ago
We are seeking a highly skilled Pastry Chef to join our team at Mirus Wales' rooftop restaurant in the Ashmolean Museum.
This is a full-time, permanent position requiring the successful candidate to work 5 days per week, including weekends, from 9am-3pm.
About the Job- Baking a diverse selection of fresh cakes, pastries, and desserts daily.
- Food preparation, stock rotation, and food labelling to maintain high standards of quality and safety.
- Collaborating with the Head Chef to create innovative recipes for the restaurant and event menus.
Mirus Wales offers a competitive salary of £35,000 per annum, as well as:
- Free lunch on shift.
- Endless tea and coffee on shift.
- 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too.
- Lifetime Assurance.
- Opportunity to develop and further your career within a fast-growing and exciting company with a prestigious list of clients.
- Employee discounts at several retailers (via Hapi app) & fitness providers.
- Access to our Employee Assistance Programme & our trained Mental Health First Aiders.
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Executive Pastry Chef
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Oxford, Oxfordshire, United Kingdom COREcruitment Full timeCOREcruitment is seeking a highly skilled Pastry Chef de Partie to join our modern European cuisine team. As a key member of our team, you will be responsible for developing and executing new dessert menus and recipes, leading the pastry team, and collaborating with other chefs to create unique and memorable dining experiences.We are looking for someone with...
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