Culinary Operations Leader Role
19 hours ago
Job Description
In this exciting role as a Catering Supervisor, you will play a crucial part in delivering world-class customer service and overseeing our catering operations. You will work closely with our culinary and service teams to ensure seamless kitchen operations and provide an exceptional customer experience.
Your Key Responsibilities
- Ensure our kitchens and service counters run smoothly.
- Help deliver incredible food experiences.
- Represent Compass Group UK&I and maintain a positive brand image.
- Liaise between customers and our culinary and service teams.
- Support and train teams to excel in their roles.
- Implement and review Health & Safety standards.
Requirements
- Possess at least two years of catering experience.
- Hold a Basic Food Hygiene certificate.
Estimated Salary Range
The estimated salary for this role is £24,000-£30,000 per year, depending on experience.
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