Culinary Operations Manager
3 days ago
We are seeking an experienced Culinary Operations Manager to lead our catering team. This is a part-time position, contracted to 25 hours per week.
Job SummaryAs a Culinary Operations Manager, you will be responsible for overseeing all Compass Group UK&I catering and service operations for Chartwells. Your key responsibilities will include preparing delicious food to the highest standards, supervising culinary and catering teams, communicating with your line manager, and representing Compass Group UK&I.
Requirements- Possess a minimum of two years of catering experience
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organizational skills
The estimated salary for this role is £24,000 - £30,000 per annum, depending on experience.
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