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Executive Chef Assistant
1 month ago
You will be part of a dynamic team that shares a passion for real cooking. We pride ourselves on serving high-quality dishes made with fresh ingredients, and we're looking for someone to join us in this mission.
As a Junior Sous Chef, you will support the Head Chef and Sous Chef in delivering exceptional service, ensuring that every dish meets our high standards. You will be responsible for preparing ingredients, cooking dishes to specification, and maintaining a clean and organized kitchen.
The Benefits
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% discount on food in all of our brands from day one
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all-expenses-paid trip with one of our suppliers)
- Christmas and Boxing Day off
- The best staff party - Loungefest
- Emotional and practical support via the Licensed Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What we're looking for:
- You are probably an existing Junior Sous Chef or an experienced Chef looking to take the next step in your career.
- You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
If you want to find out more about us, follow us on LinkedIn or @life.at.lounge on TikTok