Fine Dining Chef
1 day ago
An exciting opportunity has arisen for a talented Chef de Partie to join the team at this prestigious fine dining restaurant.
The successful candidate will be responsible for working in a beautiful part of the country, delivering sumptuous a la carte and tasting menus focusing on local produce.
Salary: Competitive salary plus potential bonus, estimated around £30,000 - £40,000 per annum, depending on experience.
Key Responsibilities:
- Prepare and cook high-quality dishes to the highest standards
- Work collaboratively with other chefs to deliver exceptional menu offerings
- Maintain a clean and organized kitchen environment
Requirements:
- Minimum 1-2 years of experience as a Chef de Partie
- Strong knowledge of local produce and ability to create innovative dishes
- Diploma or degree in culinary arts
Benefits:
- Pension Scheme
- Two full days off and four hours flexibility per week
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