Kitchen Team Leader
4 days ago
DoubleTree by Hilton Edinburgh City Centre
Salary: £28,000 - £32,000 per annum
Job DescriptionAs an Executive Chef at DoubleTree by Hilton Edinburgh City Centre, you will be responsible for leading the culinary operations of our hotel. Your key responsibilities will include:
- Developing and implementing menus that meet the highest standards of quality and presentation.
- Maintaining high levels of customer satisfaction through excellent service and attention to detail.
- Leading a team of chefs to achieve exceptional results and maintain a positive work environment.
- Ensuring compliance with health and safety regulations and maintaining a clean and organised kitchen.
Required Skills and Qualifications:
To be successful in this role, you will need:
- At least 2 years' experience in a similar role.
- Excellent leadership and communication skills.
- The ability to work well under pressure and maintain a calm and professional demeanor.
- A passion for delivering exceptional customer service.
Benefits:
We offer a competitive salary, opportunities for career development and a chance to work in a dynamic and supportive team environment.
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