Executive Chef Assistant

4 weeks ago


New Milton, Hampshire, United Kingdom Terry Howse Full time

About the Role:

We are seeking a highly skilled and experienced Sous Chef to join our team at Terry Howse. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, including menu planning, food preparation, and staff management.

Key Responsibilities:

  • Assist the Head Chef in the preparation and presentation of high-quality dishes
  • Take charge of the kitchen in the absence of the Head Chef
  • Develop and implement new menu ideas and recipes
  • Lead and motivate the kitchen team to achieve high standards
  • Maintain high levels of food safety and hygiene

What We Offer:

  • A competitive salary and benefits package
  • Ongoing training and development opportunities
  • A supportive and collaborative team environment
  • The opportunity to work with a talented and experienced team of chefs

Requirements:

  • Proven experience as a Sous Chef in a high-volume kitchen
  • Excellent culinary skills and knowledge
  • Strong leadership and communication skills
  • Able to work well under pressure and maintain high standards


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