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Executive Chef Assistant

2 months ago

Chester, Cheshire, United Kingdom TURTLE BAY HOSPITALITY LIMITED Full time
{"title": "Junior Sous Chef", "description": "Unlock Your Culinary Potential

At Turtle Bay, we're on a mission to deliver an unforgettable Caribbean experience to our guests. As a Junior Sous Chef, you'll play a vital role in bringing our vision to life.

Key Responsibilities:

  • Support the Sous Chefs and Head Chef to ensure seamless kitchen operations
  • Develop your leadership and training skills to become a pro in ordering and stock taking
  • Contribute to the magic of the Caribbean by delivering exceptional dishes to our guests

What We Offer:

  • A taste of the Caribbean on every shift with our subsidized team food menu
  • Access to wages before payday with Hasteepay
  • A 4-day working week to improve your work-life balance
  • Tronc and amazing management bonuses
  • Uniform laundry service and Turtle Talent referral bonus scheme
  • Fast progression with excellent training and regular opportunities
  • Invitations to our annual Bay Rocks festival and enhanced maternity pay
  • 24-hour employee helpline and 70% discount at our restaurants
  • Exclusive team discounts and relocation payment opportunities
  • Loyalty bonuses and wellbeing champions in each restaurant

About Us:

Turtle Bay is driven to be the best place for a "Caribbean Good Time". We're in the business of 'Making People Happy' by embracing the culture of the Caribbean to deliver a magical experience for our guests.

Find out more about our company culture and values at Turtle Bay Careers - Turtle Bay UK

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