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Executive Chef
2 months ago
We are seeking a talented and ambitious Chef to join our team at Compass Group UK. As a leading food service company, we provide exceptional food experiences for Defence on a full-time basis, contracted to 35 hours per week.
Key Responsibilities:
- Prepare and serve high-quality food that delights our clients and customers
- Oversee and implement menu changes to meet customer demands
- Identify opportunities to improve our food services and implement changes
- Support the creation of new menus and creative food concepts
- Represent Compass Group UK and maintain a positive brand image
- Monitor inventories to keep our kitchens well-stocked
- Oversee kitchen cleaning responsibilities to maintain hygiene standards
- Comply with Food Handling, Hygiene, and Health and Safety regulations
Requirements:
- Passion for great-tasting food and exceptional customer service
- City & Guilds 2 or NVQ equivalent in culinary arts
- Experience supervising a team and working in a similar Chef role
- Flexible approach to working and willingness to adapt to changing circumstances
About Us:
We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. As a company, we support 250+ UK military establishments, high-profile police, secure environments, and government sites, along with a range of onshore and offshore facilities.