Senior Kitchen Operations Manager

2 days ago


Lancashire, United Kingdom The Aspinall Arms Full time
About the Job

As a Sous Chef at The Aspinall Arms, you will be responsible for leading our kitchen team to deliver exceptional food quality and presentation.

You will work closely with the Head Chef to develop new menus and improve existing recipes, ensuring that our dishes are consistently delicious and visually appealing.

Key Responsibilities:

  • Leading kitchen operations to achieve high standards of food quality and presentation.
  • Collaborating with the Head Chef to develop new menus and recipes.
  • Maintaining high standards of food safety and hygiene.
  • Recruiting, training, and supervising junior staff members.

Requirements:

  • A minimum of 2 years' experience in a senior kitchen role.
  • Degree-level qualification in Culinary Arts or a related field.
  • Excellent leadership and communication skills.
  • Ability to work effectively in a fast-paced environment.

Benefits:

  • A competitive salary of £38,000 - £42,000 per annum.
  • A comprehensive benefits package, including pension scheme and health insurance.
  • Ongoing training and development opportunities.


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