Executive Kitchen Manager

16 hours ago


Cambridge, Cambridgeshire, United Kingdom Compass UK & Ireland Full time
Executive Kitchen Manager

We are looking for an experienced Executive Kitchen Manager to join our team at Compass UK & Ireland. As 2nd Chef, you will be responsible for leading a team of chefs and overseeing the preparation and presentation of meals.

Job Summary:

The successful candidate will have a passion for delivering exceptional food quality and customer service, as well as proven experience in managing kitchen operations and supervising a team.

Key Responsibilities:
  • Lead a team of chefs to deliver high-quality meals that meet customer expectations.
  • Develop and implement effective kitchen procedures to ensure efficiency and productivity.
  • Collaborate with the senior management team to create menus and improve the overall dining experience.

Salary: £14.98 per hour, working 40 hours per week over 5 days. Uniforms are provided.

Requirements:
  • City & Guilds 706/1 & 2 or NVQ equivalent in catering or hospitality.
  • Proven experience in managing kitchen operations and supervising a team.
  • Strong leadership and communication skills.

Benefits: Competitive salary, opportunities for career progression, and the chance to work in a dynamic and supportive team environment.



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