Senior Culinary Director
1 week ago
This Executive Chef Coordinator role provides an exciting chance to bring your passion for food and culinary expertise to our team at Sevenoaks School. You will be responsible for managing kitchen operations, supervising staff, and maintaining high-quality food standards.
About Your Responsibilities- Ensure the efficient management of kitchen resources and inventory.
- Mentor and develop the kitchen team's skills and knowledge.
- Foster a positive work environment that encourages collaboration and innovation.
Sodexo values diversity, equity, and inclusion in our workplace. We believe that everyone deserves equal opportunities and we strive to create a culture where everyone feels valued and respected.
Package Details- Competitive hourly rate: £ - £
- 40 hours per week
- Flexible working arrangements
- Full-time contract
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Executive Culinary Director
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Executive Culinary Director
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Executive Culinary Director
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Executive Culinary Director
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Executive Culinary Director
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Executive Culinary Lead
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Head Chef and Culinary Director
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Senior Planning Director
1 month ago
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Senior Culinary Operations Director
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