Director of Culinary Excellence

1 week ago


Kent, United Kingdom Venture Hotels Full time
About the Role
We are seeking a highly skilled and experienced Kitchen Manager to join our team at The Kings Arms. As a senior chef, you will be responsible for overseeing the day-to-day operations of the kitchen and leading a team of chefs and kitchen staff. You will also be responsible for managing inventory, ordering supplies, and maintaining high standards of cleanliness and hygiene. In return, we offer a competitive salary of £45,000 - £55,000 per annum, a range of benefits, and ongoing training and development opportunities.

Responsibilities and Expectations
As a Kitchen Manager, you will be responsible for:
• Managing inventory and ordering supplies
• Maintaining high standards of cleanliness and hygiene
• Leading a team of chefs and kitchen staff
• Providing guidance and support to ensure that the team works efficiently and effectively
• Ensuring that all food is prepared to the highest standards

Requirements and Qualifications
To succeed in this role, you will need:
• Excellent culinary skills
• Leadership abilities and strong communication skills
• Experience working in a fast-paced kitchen environment
• Ability to work well under pressure
• Good understanding of menu planning, costing, and inventory management

How to Apply
If you are a motivated and experienced chef who is looking for a new challenge, please apply now.

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