Executive Culinary Director
1 day ago
Job Summary
We are seeking a highly skilled Executive Culinary Director to lead our kitchen team at Grosvenor.
About the Role
- Plan and organise the kitchen for seamless operation, ensuring it is stocked with fresh ingredients and equipped with necessary tools.
- Coach and motivate your team, fostering a collaborative and supportive environment where everyone excels to the highest standards.
- Transform our kitchen into a centre of culinary excellence.
Qualifications
- Proven experience as a Head Chef or Sous Chef.
- Demonstratable background in innovative menu design and creation.
- Experience of leading a team and building a high-performing culture.
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