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Executive Chef de Partie

2 months ago

London, Greater London, United Kingdom SushiSamba Full time
About the Role

We are seeking an experienced Executive Chef de Partie to join our dynamic culinary team at SushiSamba. As a key member of our brigade, you will be responsible for preparing high-quality dishes in a fast-paced kitchen environment.

Key Responsibilities
  • Prepare all food items at the station according to specifications and preset time limits.
  • Follow all recipes, portion controls, and presentation specifications set by the restaurant.
  • Coordinate the delivery of all foods within preset time standards.
  • Assist with cleaning, sanitation, and organization of kitchen, coolers, and all storage areas.
Requirements
  • Previous experience working as a Senior Chef de Partie or higher.
  • Experience working with a similar cuisine.
  • Great English language communication skills with a willingness to learn.
  • Ability to maintain and follow recipes, processes and standards.
  • Drive and ambition with a desire to learn and grow within the team.
  • Full ownership in your role.
About SushiSamba

SushiSamba celebrates the culture and cuisine of Japan, Brazil, and Peru. Our menus feature a mix of new and signature dishes with an emphasis on bold flavors, the finest ingredients, and artful presentations.